FRESH, CREATIVE FISH AND SEAFOOD
by the Sea
Light wood and vintage details contrast the blue stretch of the sea. Bright white tablecloths adorn the elegant tables, while the view takes your breath away.
The time-honoured culinary traditions of Greece meet 21st-century high gastronomy on the surf at the beachfront Topos 1910, against a background of olive groves.
Exquisite seafood and fish brought in just a few hours ago by local fishermen is cooked to perfection and served on the beach or the pier, with the appetisingly salty breeze adding that extra something to the experience, every day.
Topos 1910 is exemplary of the Domes approach to high dining. Doing away with the need for bells and whistles, we allow our immensely talented chef to be inspired by top-quality ingredients to put together scrumptious dishes that ooze creativity, bright flavours and enticing aromas.
All this is served by attentive staff surfside, while our sommelier is eager to advise on excellent wine and drink pairings for your meal.